Can you balance nutrition and taste in outreach? How do you talk sustainability? Sector leaders joined Gideon Fidelzeid in Minneapolis to cover these issues and more at the Carmichael Lynch Spong-hosted roundtable.
Chris Arnold, comms director, Chipotle
Julie Batliner, MD, Carmichael Lynch Spong
Mike Fernandez, corporate VP, corporate affairs, Cargill
Linda Fisher, marcomms director, MOM Brands
Patricia Groziak, executive director, nutrition & wellness, GolinHarris
Nancy Knutson, senior marcomms manager, Jack Link's
Mike Smith, senior ...